Hullo! Took a trip to the farm yesterday for my weekly duties, and look at all the goodness we got to bring home! So thankful for the blessings of a harvest. Although, I am proud to note that some are harvested right outside the little green houses' overgrown garden :-)
Our lovely sampler, minus the lemons that were hiding so well in the kitchen we forgot to include them!
These are huge avocados, still green. We stick in them fridge till it turns a lovely purple color and then it is ready to be eaten, mashed, guacamoled or turned into ice cream! Yummy future for this one.
These are called Santol. It's tarty :-) I have nothing else to say haha.
These are Sayote/Chayote. They are growing profusely outside the little green house that at some point mother was scared it would eat the house up haha. All you need is to plant one of these, and you will have an endless supply. Good in soup or sauteed in garlic and oil.
Jalapeno's!! My pepper dreams have ofcourse come true :-). Someday I would like to own a collection of all the world's peppers. I now have quite a few, but these are by far my favorite. Wonderful as poppers, or on pizza, or on anything! But I usually slice them up and throw them in the pickle jar. (Please don't mind the ones turning yellow or growing old LOL :-) hadn't picked them out of the pack just as yet).
Over-ripe Jalapenos :-) I was saving these up for seed, but now....might turn them into Chipotle. Well, that is after my husband makes me a DIY smoker like this one.
Herbs from the little green house garden! Had to harvest these for Burpie today. From L-R: mint, chives, savory, rosemary, dill and parsley.
That's all for this lovely Wednesday morning folks! :-) Have to rush across the mountains to attend a meeting in the city today with Team 'Nao. May your day be merry and bright!
Peace. Love. Dream. Plant.